Stuffed Bell Pepper

Written by Published on in Dinner, Keto
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Stuffed Pepper

Stuffed Bell Pepper

A single serving of stuffed bell peppers filled with ground beef, spinach, tomatoes, and cheddar cheese. Easy, flavorful, and ready in about 25 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner
Cuisine Keto
Servings 1
Calories 566 kcal

Ingredients
  

  • 1 bell pepper organic, halved
  • 1/4 pound ground beef organic, grass-fed
  • 1/4 cup spinach organic, chopped
  • 1/4 cup tomatoes organic, chopped
  • 1/4 cup cheddar cheese organic, shredded
  • 1 tbsp olive oil organic, extra virgin

Instructions
 

  • Preheat oven to 400°F (200°C).
  • Slice the bell pepper in half and remove seeds.
  • Cook ground beef in a skillet with olive oil until browned.
  • Stir in spinach and tomatoes.
  • Stuff mixture into pepper halves, top with cheese.
  • Bake for 15 minutes until cheese is melted.

Nutrition

Serving: 1servingCalories: 566kcalCarbohydrates: 10gProtein: 28gFat: 47gSaturated Fat: 16gPolyunsaturated Fat: 3gMonounsaturated Fat: 22gTrans Fat: 1gCholesterol: 109mgSodium: 274mgPotassium: 709mgFiber: 3gSugar: 6gVitamin A: 5023IUVitamin C: 160mgCalcium: 240mgIron: 3mg
Keyword Keto, Single Serving
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